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CADBURY CHOCOLATE BUNDT CAKE
The perfect cake for chocolate lovers; moist, decadent, with generous amounts of creamy Cadbury Dairy Milk ganache poured on top.
Difficulty
Hard
Serves
6
Time
2hrs
Allergens
![Treenuts](https://www.twistandmake.com/hs-fs/hubfs/Imported%20images/Treenuts.png?width=75&height=76&name=Treenuts.png)
Treenuts
![Milk](https://www.twistandmake.com/hs-fs/hubfs/Imported%20images/Milk.png?width=75&height=76&name=Milk.png)
Milk
![Eggs](https://www.twistandmake.com/hs-fs/hubfs/Imported%20images/Eggs.png?width=75&height=76&name=Eggs.png)
Eggs
![Peanuts](https://www.twistandmake.com/hs-fs/hubfs/Imported%20images/Peanut.png?width=75&height=76&name=Peanut.png)
Peanuts
![Soy](https://www.twistandmake.com/hs-fs/hubfs/Imported%20images/Soy.png?width=75&height=76&name=Soy.png)
Soy
![Wheat](https://www.twistandmake.com/hs-fs/hubfs/Imported%20images/Wheat.png?width=75&height=76&name=Wheat.png)
Wheat
![CADBURY CHOCOLATE BUNDT CAKE](https://www.twistandmake.com/hs-fs/hubfs/twist-and-make-images/New-Twist-and-Make-Recipes/640-Images/100-cadbury-chocolate-bundt-cake.jpg?width=640&height=640&name=100-cadbury-chocolate-bundt-cake.jpg)
What you need
Putting it together
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- In a bowl combine eggs, castor sugar, baking soda, and salt and whisk well.
- Add butter milk, oil, vanilla essence, and vanilla extract and whisk well.
- Then add refined flour, cocoa powder and whisk well.
- In a pan, add sugar and water and cook until one string consistency.
- Pour this mixture into a mould and bake at 175°C for 60 minutes.
- Cool it down and demould.
- Add Cadbury Dairy Milk in a bowl. Add cocoa powder, fresh cream, butter and microwave it for 60-90 seconds.
- Pour this mixture over the cake and serve.
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