What you need
-
OMELLETTE
-
FRIED RICE
Putting it together
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- In a non-stick pan, add oil then add the ground beef.
- Saute the beef for 3 minutes.
- Add the onion, garlic, bell pepper and the mushrooms and saute for 2 minutes.
- Add the rice, oyster sauce and soy sauce. Mix well and fry for 3 minutes. Adjust seasoning with salt and pepper. Set aside.
- For the omelette: In a non-stick pan, heat oil and butter.
- Add the eggs and gently stir and cook the eggs until the bottom layer are set.
- Add the Eden Cheese and stir gently.
- The eggs should be soft inside then gently fold.
- Serve on top of the fried rice. Add more grated Eden Cheese if desired
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