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Eden

CHEESY QUESADILLA

Create this easy Cheesy Quesadilla for snacktime with the creamy melt in your mouth goodness of Eden Melt Sarap!

Difficulty
Medium

Serves
3

Time
30mins

Allergens
Milk

Milk

CHEESY QUESADILLA

What you need

  • CHEESE SAUCE

Putting it together

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  • In a pan, add oil then garlic and onion then saute for 1 minute. 
  • Add the beef, cumin, and oregano then saute for 3-4 minutes.
  • Next, add corn kernels and tomato paste then saute until the beef is brown. Set aside. 
  • In a small pot, melt the butter and add the flour, mix well then add fresh milk. Whisk until well combined. Add 50 grams of grated Eden Meltsarap. Simmer for 2-3 minutes and set aside.
  • Warm a non-stick pan over medium heat, add a bit of oil. 
  • Add the flour tortilla then add the grated Eden Meltsarap, beef mixture and 2 tablespoon. of milk & cheese mixture and chopped fresh cilantro. 
  • Fold the tortilla over and cook until golden brown.

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