CHEESY QUESADILLA
Create this easy Cheesy Quesadilla for snacktime with the creamy melt in your mouth goodness of Eden Melt Sarap!
Difficulty
Medium
Serves
3
Time
30mins
Allergens
Milk
What you need
-
CHEESE SAUCE
Putting it together
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- In a pan, add oil then garlic and onion then saute for 1 minute.
- Add the beef, cumin, and oregano then saute for 3-4 minutes.
- Next, add corn kernels and tomato paste then saute until the beef is brown. Set aside.
- In a small pot, melt the butter and add the flour, mix well then add fresh milk. Whisk until well combined. Add 50 grams of grated Eden Meltsarap. Simmer for 2-3 minutes and set aside.
- Warm a non-stick pan over medium heat, add a bit of oil.
- Add the flour tortilla then add the grated Eden Meltsarap, beef mixture and 2 tablespoon. of milk & cheese mixture and chopped fresh cilantro.
- Fold the tortilla over and cook until golden brown.
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