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CREAMY GARLIC CHICKEN ADOBO
Unleash a burst of flavor with this Filipino favourite, Creamy Garlic Chicken Adobo! This is the perfect savory dish to treat the family to a tasty dinner.
Difficulty
Medium
Serves
2
Time
25mins
Allergens
![Milk](https://www.twistandmake.com/hs-fs/hubfs/Imported%20images/Milk.png?width=75&height=76&name=Milk.png)
Milk
![Soy](https://www.twistandmake.com/hs-fs/hubfs/Imported%20images/Soy.png?width=75&height=76&name=Soy.png)
Soy
![CREAMY GARLIC CHICKEN ADOBO](https://www.twistandmake.com/hs-fs/hubfs/twist-and-make-images/New-Twist-and-Make-Recipes/640-Images/17-creamy-garlic-chicken-adobo-eden.png?width=640&height=640&name=17-creamy-garlic-chicken-adobo-eden.png)
What you need
Putting it together
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- Place the butter in a pot over medium heat and sauté garlic until golden in color. Set aside.
- Place the chicken and cook for about 10 minutes.
- Pour in dark soy sauce and vinegar and let it simmer for about 5 minutes.
- Add in cream and continue cooking.
- Add Eden Melt Sarap and mix until dissolved.
- Season with salt and pepper to taste.
- Transfer to a plate and garnish with the toasted garlic.
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